Sweet Potato Noodles

Sweet Potato Noodles

Serves: 4-6 servings

Ingredients

• 2 medium size sweet potatoes 
• 2 Tablespoons olive oil, or avocado oil
• sea salt
• optional freshly ground black pepper

Instructions

1. Preheat the oven to 400ºF and line a baking sheet with foil paper.
2. Thoroughly wash the sweet potatoes and peel it. Slice off both ends.
3. Spiralize the sweet potatoes and place them on the lined baking sheet.
4. Drizzle with the olive oil, sprinkle with sea salt, and mix together to make sure everything is coated. Roast them in the oven until just tender, about 20-30 minutes mixing together half way through cooking time.
5. Enjoy.

These make great leftovers.